Traditional Tuscan cuisine, local wines and moments to share
In the heart of the Crete Senesi, Amici di Campriano is much more than just a restaurant: it is a meeting place where authentic flavours, conviviality and tradition come together in a warm, welcoming atmosphere. Here, every moment of the day becomes an opportunity to enjoy life, with wholesome dishes, good wine and the pleasure of feeling at home.
Tuscan cuisine between tradition and seasonality
Our restaurant is a place where Tuscan cuisine is interpreted with respect for its most authentic roots. Through our dishes, we tell the story of a gastronomic culture built on simplicity, quality and respect for the ingredients. Every dish begins with carefully selected ingredients, prepared with care to preserve their original flavours. Our philosophy is one of honest cooking—the kind that needs no excess to be remembered.
Daily and seasonal menu
We believe in freshness and seasonal ingredients, which is why our menu changes daily according to the ingredients available and the time of year.
Every day we serve a different selection of first and second courses, while maintaining a strong connection with local tradition.
Among our most popular specialities are great Tuscan classics such as pici with ragù and aglione, tagliatelle with wild boar ragù and tagliatelle with mushrooms. To complete the selection, we offer a choice of second courses, carefully prepared to provide a complete and satisfying experience.
The atmosphere of a true Tuscan osteria
Stepping into our restaurant means rediscovering the atmosphere of the trattorias of old. The setting is warm, welcoming and informal, designed to make every guest feel at ease.
Here, time takes a pause: you eat at your leisure, chat and share. Whether it’s a family lunch, a meal with friends or a special occasion, the experience is always authentic and convivial. We also offer dinners on request with a personalised menu.

















